Lightning Fast Peanut Butter Fudge

OK, this recipe is not quite 'lightning fast' but it's really, really quick! It's one of those things that you can make (and eat) way too much of and want to make more!

It's from the Eagle Brand website (link is below), and goes something like this:

In heavy saucepan (or whatever kind of pan you have), heat:

1 (14 oz, or 395g) can of condensed milk and

1/2 c (125ml) of peanut butter

until just bubbly, stirring constantly.

Remove from heat and stir in 2 (6 oz) pkg (400g) of white chocolate bits.  Stir until smooth.

Immediately stir in 3/4 c (350g) of chopped peanuts and 1 t (5ml) of vanilla.

Spread into waxed (cooking) paper lined 8 inch ( 20cm) pan.  Cool.  Cover and chill for 2 hours or until firm.  Turn fudge onto cutting board; peel off paper.

Sprinkle with additional chopped peanuts, if desired.  Cut into squares. Store leftovers (if there are any!) in refrigerator.

Below is the link to this recipe on the Eaglebrand.com website.  They have all kinds of other goodies, if you have never checked it out before.

http://www.eaglebrand.com/detail.asp?rid=775